"steamed tea"
- 78 Items Found-
Materia prima de Matcha verde vibrante con certificación orgánica USDA estándar de la UE y té verde Tencha para exportación
Té verde tencha chino estándar de la UE, materia prima matcha de calidad de exportación. Polvo fino verde vibrante de grado ceremonial certificado orgánico por USDA con sabor a umami. Cultivado libre de contaminación, cocido al vapor a baja temperatura para mayor pureza. Envases flexibles a granel con certificados fitosanitarios para exportación global.
-
Hojas de té verde de tencha al vapor de baja amargura Materia prima para la molienda fina de piedra de matcha en polvo.
Specially developed for high-end matcha production, our low-bitterness tencha focuses on smooth and fresh taste. We select tender young leaves and adopt refined processing to remove impurities thoroughly. The finished tencha has pure fragrance, mild flavor and almost no astringency. After stone grinding, it turns into silky matcha with bright green color. All batches keep stable quality. We support flexible order quantity, private label and packaging customization. It is a
-
"Materia prima de Tencha Matcha de grado alimenticio Hojas de té verde de Sencha cocidas al vapor para la producción de nutrientes"
Premium Chinese Matcha: The Ultimate Organic Green Tea Powder for Food Manufacturing Upgrade your product line with Premium Chinese Matcha. Sourced from high-altitude farms in China, this organic green tea powder offers a vibrant jade color and a smooth, umami-rich flavor profile that is sustainably raised under shade. Unlike standard green tea, our matcha provides full-leaf nutrition, high concentrations of L-theanine, and natural antioxidants. Ideal for blending into matcha
-
Ramita estilo Kukicha, hojas de té verde Tencha, materia prima tostada y baja en cafeína para la producción ceremonial de Matcha
High-Grade Kukicha (Twig Tea) – Toasted, Nutty & Low-Caffeine Herbal Infusion Discover the comforting taste of Premium Kukicha (Twig Tea) , hand-selected from young tea stems and roasted to perfection. Unlike standard green tea, kukicha contains very low caffeine, making it suitable for evening drinking, children, and caffeine-sensitive adults. It carries a gentle roasted-nut aroma, a light golden infusion, and a naturally sweet aftertaste. Great for wellness brands, detox
-
Hojas de té verde tencha chino cultivadas a la sombra, materia prima de primera calidad para una auténtica molienda de Matcha
Our Chinese tencha is cultivated with traditional shade-grown techniques, inheriting classic tea-making craftsmanship. Tea bushes are shaded for 20 to 30 days pre-harvest, which elevates L-theanine and chlorophyll, creating a vivid emerald look and rich umami taste. Fresh tender leaves are steamed instantly to stop oxidation, then air-dried and thoroughly trimmed to remove stems and veins. Free from chemicals and additives, this pure tencha has mild sweetness and almost no
-
Cosecha temprana de primavera Tencha chino Hojas de té verde con aroma vegetal delicado Umami Finish
This spring harvest tencha is made from the first tender tea shoots picked in early spring, the most prized crop of the year. Grown under shaded canopies, the young leaves fully accumulate nutrients and flavor substances. Processed with low-temperature steaming and natural air drying, it locks in fresh floral and grassy notes, with smooth umami and lingering sweet aftertaste, free of astringency. Abundant chlorophyll and catechins support body detox and daily wellness. As a
-
Té verde de Tencha orgánico de hoja entera EGCG Materia prima rica en clorofila para moler piedras Polvo de matcha de primera calidad
Whole Leaf Chinese Tencha | Maximize Natural Nutrition Choose whole leaf Chinese tencha to absorb all natural nutrition from tea leaves. Unlike ordinary brewed tea that discards leaves, tencha preserves all active ingredients including L-theanine, EGCG, fiber and chlorophyll. Cultivated in China’s fertile tea mountains with suitable climate, the leaves grow lush and nutrient-dense. Traditional processing ensures no nutrient loss, with a fresh, mild and refreshing taste. It
-
Hojas de té verde Tencha chino Natural puro al vapor cultivadas en la montaña, materia prima sin venas para moler Matcha fresco
Mountain-Grown Chinese Tencha | Pure Natural Terroir Flavor Planted in China’s misty high mountain tea areas, our tencha absorbs natural moisture and fresh air, forming a unique terroir flavor. Natural mountain shade plus manual shading cultivation creates ideal growth conditions for tea leaves. Processed with purely traditional methods without industrial additives, it retains the original pure taste of mountain tea. The flavor is fresh, mellow and layered, with a clean
-
"Materia prima de Tencha Matcha de grado culinario ceremonial, hojas de té verde cocidas al vapor a granel para aplicaciones versátiles"
Bulk Chinese Matcha Green Tea Powder – Ceremonial & Culinary Grades Discover the versatility of Chinese Matcha Green Tea Powder . Whether you need Ceremonial Grade for traditional tea ceremonies or Culinary Grade for smoothies and confectionery, our Chinese matcha delivers exceptional value. Grown in the misty mountains of Zhejiang and Guizhou, our leaves are stone-ground to a fine texture, ensuring a frothy texture and a sweet, lingering taste. China is now the world’s
-
Las hojas de té verde de Tencha auténtico chino Materia prima cultivada a la sombra para la producción de polvo de matcha de primera calidad.
Our high-quality Chinese tencha is carefully cultivated and professionally processed as the prime raw material for premium matcha. Tea plants are shaded before harvest to boost L-theanine and chlorophyll, delivering rich umami, natural sweetness and vivid emerald green color. We strictly remove stems and leaf veins, retain tender tea leaves only, with low astringency and pure fresh aroma. Adopting traditional steaming and drying techniques, all products comply with internatio
-
Tencha natural puro de alto contenido de aminoácidos Hojas de té verde para postres Materia prima adecuada para aplicaciones de matcha de grado alimenticio
"\n\nHigh Amino Acid Tencha | Pure Natural Chinese Green Tea Base \n\n \n\nFeatured with high amino acid content, our tencha is the ideal base material for high-quality matcha. Scientific shading cultivation reduces bitter substances and optimizes taste, bringing layered umami and lasting sweet aftertaste. Adopting mature traditional crafts, the tea leaves are clean, well-shaped and easy to grind into fine matcha powder with consistent color and flavor. \n\n \n\nWe support
-
Tencha Matcha de grado ceremonial con sabor a Umami y polvo de té verde cultivado a la sombra para café con leche y postres
Hojas de tencha premium para matcha recién molido con un color verde vibrante, sabor umami y calidad de grado ceremonial. Certificado orgánico, sin OGM. Perfecto para cafés con leche, postres y bebidas.
