"steamed tea"
- 78 Items Found-
EU 표준 USDA 유기농 인증 생동감 넘치는 녹색 말차 원료 및 수출용 텐차 녹차
EU 표준 중국 텐차 녹차, 수출 등급 말차 원료. USDA 유기농 인증 기념 등급, 감칠맛이 나는 생생한 녹색 미세 분말. 무공해 재배, 저온 찜으로 순도를 높였습니다. 글로벌 수출을 위한 식물위생 인증서를 갖춘 유연한 대량 포장.
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낮은 쓴맛의 증기된 텐차 녹차 잎 얇은 부드러운 마차 파우더 돌 맷링을 위한 프리미엄 원료
Specially developed for high-end matcha production, our low-bitterness tencha focuses on smooth and fresh taste. We select tender young leaves and adopt refined processing to remove impurities thoroughly. The finished tencha has pure fragrance, mild flavor and almost no astringency. After stone grinding, it turns into silky matcha with bright green color. All batches keep stable quality. We support flexible order quantity, private label and packaging customization. It is a
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"식품급 텐차 마차 원자재 영양 생산을 위한 심게 증기된 텐차 녹색차 잎"
Premium Chinese Matcha: The Ultimate Organic Green Tea Powder for Food Manufacturing Upgrade your product line with Premium Chinese Matcha. Sourced from high-altitude farms in China, this organic green tea powder offers a vibrant jade color and a smooth, umami-rich flavor profile that is sustainably raised under shade. Unlike standard green tea, our matcha provides full-leaf nutrition, high concentrations of L-theanine, and natural antioxidants. Ideal for blending into matcha
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쿠키차 스타일의 가지 텐차 녹차 잎 튀긴 낮은 카페인 원료 의식용 마차 생산
High-Grade Kukicha (Twig Tea) – Toasted, Nutty & Low-Caffeine Herbal Infusion Discover the comforting taste of Premium Kukicha (Twig Tea) , hand-selected from young tea stems and roasted to perfection. Unlike standard green tea, kukicha contains very low caffeine, making it suitable for evening drinking, children, and caffeine-sensitive adults. It carries a gentle roasted-nut aroma, a light golden infusion, and a naturally sweet aftertaste. Great for wellness brands, detox
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그림자 에서 재배 된 중국 텐차 녹색 차 잎
Our Chinese tencha is cultivated with traditional shade-grown techniques, inheriting classic tea-making craftsmanship. Tea bushes are shaded for 20 to 30 days pre-harvest, which elevates L-theanine and chlorophyll, creating a vivid emerald look and rich umami taste. Fresh tender leaves are steamed instantly to stop oxidation, then air-dried and thoroughly trimmed to remove stems and veins. Free from chemicals and additives, this pure tencha has mild sweetness and almost no
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이른 봄 수확 중국 텐차 녹차 잎과 섬세한 식물 향 감칠맛 마감
This spring harvest tencha is made from the first tender tea shoots picked in early spring, the most prized crop of the year. Grown under shaded canopies, the young leaves fully accumulate nutrients and flavor substances. Processed with low-temperature steaming and natural air drying, it locks in fresh floral and grassy notes, with smooth umami and lingering sweet aftertaste, free of astringency. Abundant chlorophyll and catechins support body detox and daily wellness. As a
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전체 잎 유기 텐차 녹차 EGCG 엽록소가 풍부한 돌 밀링에 필요한 원료 프리미엄 마차 분말
Whole Leaf Chinese Tencha | Maximize Natural Nutrition Choose whole leaf Chinese tencha to absorb all natural nutrition from tea leaves. Unlike ordinary brewed tea that discards leaves, tencha preserves all active ingredients including L-theanine, EGCG, fiber and chlorophyll. Cultivated in China’s fertile tea mountains with suitable climate, the leaves grow lush and nutrient-dense. Traditional processing ensures no nutrient loss, with a fresh, mild and refreshing taste. It
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산에서 자라는 증기 된 순수 천연 중국 텐차 녹색 차 잎 신선한 마차 쇄기를 위한 원료
Mountain-Grown Chinese Tencha | Pure Natural Terroir Flavor Planted in China’s misty high mountain tea areas, our tencha absorbs natural moisture and fresh air, forming a unique terroir flavor. Natural mountain shade plus manual shading cultivation creates ideal growth conditions for tea leaves. Processed with purely traditional methods without industrial additives, it retains the original pure taste of mountain tea. The flavor is fresh, mellow and layered, with a clean
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"공식용 요리용 텐차 마차 원료 증기 녹차 잎 대량으로 다재다능한 용도로"
Bulk Chinese Matcha Green Tea Powder – Ceremonial & Culinary Grades Discover the versatility of Chinese Matcha Green Tea Powder . Whether you need Ceremonial Grade for traditional tea ceremonies or Culinary Grade for smoothies and confectionery, our Chinese matcha delivers exceptional value. Grown in the misty mountains of Zhejiang and Guizhou, our leaves are stone-ground to a fine texture, ensuring a frothy texture and a sweet, lingering taste. China is now the world’s
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Stone Ground 프리미엄 말차 분말 생산을 위한 정통 중국 텐차 녹차 잎 그늘에서 자란 원료
Our high-quality Chinese tencha is carefully cultivated and professionally processed as the prime raw material for premium matcha. Tea plants are shaded before harvest to boost L-theanine and chlorophyll, delivering rich umami, natural sweetness and vivid emerald green color. We strictly remove stems and leaf veins, retain tender tea leaves only, with low astringency and pure fresh aroma. Adopting traditional steaming and drying techniques, all products comply with internatio
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고아미노산 순수 천연 텐차 녹차 잎 식품 등급 말차 응용 분야에 디저트에 적합한 원료
"\n\nHigh Amino Acid Tencha | Pure Natural Chinese Green Tea Base \n\n \n\nFeatured with high amino acid content, our tencha is the ideal base material for high-quality matcha. Scientific shading cultivation reduces bitter substances and optimizes taste, bringing layered umami and lasting sweet aftertaste. Adopting mature traditional crafts, the tea leaves are clean, well-shaped and easy to grind into fine matcha powder with consistent color and flavor. \n\n \n\nWe support
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라떼와 디저트를 위한 감칠맛과 그늘에서 재배한 녹차 가루가 포함된 의식 등급 텐차 말차
생동감 넘치는 녹색, 감칠맛, 그리고 의식용 등급 품질을 갖춘 갓 갈아낸 말차를 위한 프리미엄 텐차 잎입니다. 유기농, 비 GMO 인증. 라떼, 디저트, 음료에 딱 맞습니다.
