"steamed tea"
- 78 Items Found-
"Exportation de matières premières de Tencha Matcha à la vapeur, feuilles de thé vert chinois, fourniture en vrac pour la transformation en poudre"
This export-standard Chinese tencha is tailor-made for professional matcha powder manufacturers across the globe. Spring tender buds are harvested at the optimal maturity, then shaded to accumulate abundant flavor substances. Low-temperature steam fixation avoids high-temperature scorching damage to tea components, and automated destemming and deveining guarantee uniform raw material texture. Controlled moisture content keeps the tencha resistant to mildew during long sea
-
"Mist Mountain Tencha Matcha matière première particule uniforme au vapeur feuilles de thé vert chinois pour le broyage du matcha"
Grown in fog-shrouded high mountains of China’s core green tea belts, our tencha receives diffused sunlight all year round, slowing leaf growth and accumulating abundant theanine and chlorophyll. Tea bushes are artificially shaded for 25 days prior to plucking to suppress harsh catechins, delivering a smooth, savory taste without lingering bitterness. Fresh tender shoots go through instantaneous steam fixation to halt oxidation, locking natural emerald hue and water-soluble
-
"Boisson froide Tencha Matcha Matériau brut non résistant à la vapeur Feuilles de thé vert chinois pour la production de boissons glacées "
Specially developed for large-scale cold beverage production lines, our Chinese tencha turns into ultra-fine matcha powder that disperses evenly in cold water, fruit juice and carbonated drinks without obvious sediment or layered precipitation. Sufficient shading reduces crude fiber content, solving the long-standing problem of turbid cold matcha drinks in the beverage industry. Traditional low-temperature steaming retains abundant soluble flavor substances, so the tea taste
-
Feuilles de thé vert Tencha déveiné à la vapeur, matière première de production commerciale pour la fabrication industrielle de Matcha
We specialize in wholesale of bulk Chinese tencha with sufficient inventory all year round. Standardized production ensures uniform quality among different batches. The tea has fresh aroma and mellow taste, which is the mainstream raw material for commercial matcha production. Cutting out intermediate links brings you more competitive price. We can adjust product grade, specification and package as required. The delivery cycle is short and export procedures are simple. We
-
EGCG riche en tencha matcha de qualité cérémonielle matière première feuilles de thé vert vif pour le matcha authentique
Tencha de qualité cérémonielle de Chine. Feuilles de thé vert cultivées à l'ombre et cuites à la vapeur avec une couleur verte vibrante, un arôme d'herbe fraîche et une saveur umami. Riche en antioxydants EGCG et L-théanine. Certifié biologique, sans OGM. Idéal pour la production authentique de matcha, les cérémonies du thé et l'utilisation culinaire.
-
"Matériau brut non OGM Tencha Matcha à la vapeur de qualité cérémonielle feuilles de thé vert
Non-GMO Chinese Tencha Steamed Green Tea | Reliable Raw Material for Organic Food Brands Our non-GMO Chinese steamed tencha is cultivated naturally without gene modification technology, fully complying with global non-GMO food labeling requirements for organic brands. Ecological planting modes including intercropping and physical pest trapping replace synthetic agrochemicals, ensuring the tea leaves stay pure and pollution-free. Traditional steam fixation retains natural
-
Traditionnel à la vapeur Umami-Rich Tencha feuilles de thé vert aromatisé matière première pour la préparation de matcha authentique
Inheriting ancient steaming techniques, our traditional tencha fully preserves the unique flavor of Chinese green tea. Shade-grown leaves present vivid green color, clear tea liquor and elegant long-lasting aroma. With high powder yield and good grindability, it is widely applied in tea powder production and deep food processing. Every batch passes strict testing to comply with international import standards. We have rich export experience and complete supporting services.
-
"Matériaux de base de Tencha Matcha Organique à la vapeur Sencha feuilles de thé vert de qualité cérémonielle pour la préparation de la cuisine asiatique"
Chinese Sencha & Steamed Green Tea Powder for Authentic Asian Cuisine Go beyond the ordinary with our Chinese Steamed Green Tea Powder (Sencha Style) . Made using traditional steaming methods to stop oxidation, this tea powder retains a grassy aroma and bright green liquor. It is the authentic choice for Asian cuisine, including soba noodles, mochi, and salad dressings. As the origin of tea culture, China offers the deepest roots in tea craftsmanship. We provide authentic,
-
« Matière première Tencha Matcha de qualité café, saveur constante, feuilles de thé vert chinois cuites à la vapeur pour la production de boissons »
Specially developed for global chain cafes and specialty coffee shops, our Chinese tencha maintains highly consistent flavor and color batch after batch, supporting standardized drink menu operation. Pre-harvest shading builds rich tea flavor that will not be diluted by milk, syrup or ice cubes, perfectly suitable for matcha latte, matcha frappe and matcha milk tea. Adopting precise steam fixation technology, the tencha retains bright green color and delicate tea fragrance.
-
Artisanat de l'héritage Tencha chinois feuilles de thé vert Matériau traditionnel cuit à la vapeur déviné pour la production de matcha
Carrying centuries of Chinese tea heritage, our tencha is crafted with time-honored techniques passed down through generations. Carefully shaded tea leaves are hand-selected, steamed, dried and refined to get pure stem-free tencha leaves. Different from common green tea, it is unrolled and keeps its original flat leaf shape, ideal for stone grinding into silky matcha. It features a full-bodied flavor, elegant fragrance and outstanding nutritional value. Regular consumption
-
Feuilles de thé vert Tencha biologique déveinées, cuites à la vapeur, matière première non moulue pour la production artisanale de Matcha moulu sur pierre
For buyers who prefer to grind their own matcha, we offer Dried Tencha Leaves – the de-veined, destemmed, shade-grown leaf material before stone-grinding. Our tencha is steamed within 20 minutes of harvest to lock in color and umami, then slowly dried in temperature-controlled rooms. No grinding, no blending, just pure tencha. Perfect for artisan matcha producers, tea shops with in-house mills, and research labs. You control the grind size and freshness. Available in 5kg,
-
Produits biologiques chinois à base de feuilles de thé vert à la vapeur pour les opérations mondiales de mélange de café matcha
We supply pure organic Chinese tencha in bulk for global business partners. Grown in China’s superior tea regions with fertile soil and suitable climate, our tencha features full and flat leaves, bright green appearance and delicate seaweed-like fragrance. Rich in amino acids and antioxidants, it brings a smooth, mellow taste without bitter notes. Every production procedure is fully controlled, from planting, steaming to drying and sorting. We offer various specifications for
