Tencha-Grüntee
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Video
Nährstoffreiches chinesisches Tencha-Grüntee-Material aus ganzen Blättern für die handwerkliche Matcha-Produktion aus gemahlenem Stein
Sourced from China’s prime tea-growing regions, this high-quality tencha stands out with superior growing conditions and rigorous processing. Controlled shading naturally enhances amino acids, bringing a smooth, mellow flavor and pleasant grassy aroma. Adopting traditional steaming and drying ...
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Video
Schattengewachsene chinesische Tencha-Grünteeblätter - erstklassige Rohstoffe für das authentische Matcha-Mahlen
Our Chinese tencha is cultivated with traditional shade-grown techniques, inheriting classic tea-making craftsmanship. Tea bushes are shaded for 20 to 30 days pre-harvest, which elevates L-theanine and chlorophyll, creating a vivid emerald look and rich umami taste. Fresh tender leaves are steamed ...
