Tencha Green Tea
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Nutrient-Rich Chinese Tencha Green Tea Whole Leaf Material for Artisan Stone-Ground Matcha Production
Sourced from China’s prime tea-growing regions, this high-quality tencha stands out with superior growing conditions and rigorous processing. Controlled shading naturally enhances amino acids, bringing a smooth, mellow flavor and pleasant grassy aroma. Adopting traditional steaming and drying ...
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Shade-Grown Chinese Tencha Green Tea Leaves Premium Raw Material for Authentic Matcha Grinding
Our Chinese tencha is cultivated with traditional shade-grown techniques, inheriting classic tea-making craftsmanship. Tea bushes are shaded for 20 to 30 days pre-harvest, which elevates L-theanine and chlorophyll, creating a vivid emerald look and rich umami taste. Fresh tender leaves are steamed ...