"bulk green tea powder"
- 91 Items Found-
25kg バニラ味のテンチャ 緑茶葉 蒸し 材料級の原材料 マッチャ粉末の混合用
Eco-Farm Tencha | Healthy Tea Material for Global Market Grown in pollution-free ecological tea farms, our tencha is a healthy and safe raw material for global market. Superior natural environment helps tea accumulate abundant nutrients including amino acids and vitamins. Advanced processing technology retains natural active ingredients without destroying nutrition. Our products have obtained multiple international food certifications, available for export to all regions.
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30グラム 鮮やかな緑色 儀式用マッチャ粉 新鮮な草の香り 茶の儀式や料理のために
きめ細かく滑らかな質感と鮮やかな緑色の儀式用抹茶パウダー。爽やかな草のような香りが特徴です。お茶席やお料理にも最適です。オーガニック認定（EU、USDA、JAS）。 OEM/ODM パッケージは MOQ 100kg で利用可能です。
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オーガニック式典級のテンチャマッチャ 原材料,マッチャ加工のための鮮やかな緑色
工業加工用の有機中国碾茶抹茶原料。儀式用グレード、鮮やかな緑色、うま味。認定オーガニック&非遺伝子組み換え。抹茶製造、飲料、料理用に柔軟なMOQで大量供給します。
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ベーカリーグレードの抹茶パウダー製造用途向けの耐熱性碾茶葉原料
Chinese Tencha for Bakery Industry | Heat Resistant Green Matcha Raw Material Specially tailored for the global baking industry, our Chinese tencha features excellent heat resistance, and the ground matcha powder keeps its bright green color unchanged under high-temperature baking conditions. Adequate chlorophyll accumulation and stable internal tea substances effectively resist color fading during oven processing for bread, cakes, cookies and matcha chocolates. Complete
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EGCG 盛大 式典用 テンチャ マッチャ 原料 鮮やかな緑茶葉 本物のマッチャ
中国産の儀式用グレードの碾茶。日陰で栽培した蒸し茶葉は、鮮やかな緑色、爽やかな草の香り、旨みが特徴です。 EGCG抗酸化物質とL-テアニンが豊富。オーガニック、非遺伝子組み換え認証済み。本格的な抹茶づくりや茶道、料理用に最適です。
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オーガニック中国式典用テンチャ緑茶葉 精細なマッチャ粉末の生産のための大量原材料
Sourced from China’s premium ecological tea gardens, our organic tencha grows in fertile soil and pleasant climate without harmful pesticides and chemical fertilizers. The flat and neat leaves carry a fresh seaweed-like aroma and smooth mellow flavor. Rich in amino acids and natural antioxidants, it is widely used to produce organic matcha and premium tea drinks. We implement full-process quality control from planting to finished products. Large quantity supply is available
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うまみ豊かなセレモニーデカフェピュア抹茶パウダーオーガニックグルメティーブレンドリラクゼーション
Umami rich Ceremonial Grade Matcha Organic Green Tea Powder Suitable for Gourmet Tea Blends and Health Focused Businesses Product Description: Discover the exceptional quality and health benefits of our Organic Pure Matcha powder, a premium product carefully crafted to bring you the finest Authentic Matcha Green experience. Sourced directly from the freshest green tea leaves, our matcha powder embodies the true essence of traditional Japanese tea culture, providing a vibrant
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『化粧品用宇治碾茶抹茶原料緑茶葉エキス原体サプリメント製剤』
Versatile Green Tea Extract for Cosmetics & Health Supplements Unlock the power of tea beyond the cup. Our Chinese Green Tea Extract (Matcha base) is rich in EGCG, catechins, and polyphenols, making it a premium active ingredient for cosmetics, toothpaste, skincare, and nutraceuticals. As a natural antioxidant and colorant, matcha powder provides a natural green hue for soaps, facial masks, and anti-aging creams. Our GMP-certified facility ensures ultra-fine mesh powder (up
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季節的に安定した儀式用グレードの有機碾茶抹茶中国緑茶葉を世界に輸入
季節安定した中国産碾茶抹茶原料。儀式用グレード、オーガニックおよび非GMO認定。固定価格で年間を通じて供給。自動処理により、鮮やかな色と旨味が保たれます。世界的な輸入業者や大規模な調達に最適です。
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鮮やかな緑色 脱カフェイン 100% 有機マッチャ粉 お茶やパンを作るための儀式用品
100%有機緑茶葉から作られた鮮やかなグリーンの儀式用グレードの有機抹茶パウダー。まろやかな旨味、グルテンフリー、無添加。 EU/USDA/JASオーガニック認定。 OEM/ODMオプションを利用したバルク供給も可能です。
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味付けされた純粋マッチャ粉 1kg 茶ポリフェノール 食品添加物 自然色 料理混合物
Private Label Matcha Powder (Full OEM/ODM Solutions) We are a professional Chinese matcha factory providing comprehensive OEM/ODM private label solutions for global brands. Our full product line includes ceremonial, culinary, organic, sugar-free, and functional matcha powders. We support custom formulation, flavor adjustment, particle size control, packaging design, and label printing. With advanced production lines, strict QC systems, and high annual capacity, we ensure
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"芳香な春収穫 テンチャマッチャ 原材料 蒸し緑茶葉 精巧なマッチャ粉砕のための大量供給"
Harvested only in early spring, our Chinese spring tencha boasts tender one-bud-two-leaf raw materials with rich floral and fresh grassy notes. Tea trees are sheltered from direct sunlight for nearly one month before plucking, accumulating abundant L-theanine while restraining bitter catechins. Adopting low-temperature steam fixation inherited from ancient Chinese tea craftsmanship, fresh leaves lock in bright emerald pigments and natural nutrients without oxidation. Stems
