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"chlorophyll matcha"
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Video
Early Spring Harvest Chinese Tencha Green Tea Leaves with Delicate Vegetal Aroma Umami Finish
This spring harvest tencha is made from the first tender tea shoots picked in early spring, the most prized crop of the year. Grown under shaded canopies, the young leaves fully accumulate nutrients and flavor substances. Processed with low-temperature steaming and natural air drying, it locks in ...